Wednesday, June 3, 2009

Poppy Seed Chicken

Tonight I cooked Poppy Seed Chicken for the first time. I had tried it before at my mom's house, but tonight was the first time I cooked it myself. I have to say it was pretty good. Me and the girls at work are always trying to find new recipes to cook, and I will have to make sure I share this with them. Visit Kelly's recipe blog, for more great recipes, this is where I found the Poppy Seed Chicken!
I didn't take this picture, it's off of Kelly's blog
Poppy Seed Chicken
  • 4 Chicken Breast (I like a lot of chicken)
  • 2 cans of Cream of Chicken Soup
  • 16 oz. Sour Cream
  • Poppy seeds (I used 1 Tablespoon)
  • Stick of Butter
  • Ritz Crackers (I used 1 pack from the box)

  • Boil the chicken and then cut in small pieces
  • Mix together the chicken, cream of chicken, sour cream, and poppy seeds; put into casserole dish
  • Melt the butter, and put on top of casserole
  • Crush the crackers and put on top
  • Bake on 350 for 20-30 minutes

ENJOY!!!

2 comments:

  1. Oh girl- this looks good (and simple)... I can't wait to make it!

    ReplyDelete
  2. I made it, so it's simple...Very good too!

    ReplyDelete